Camargue
Camargue horses are born black or dark brown in colour, but as they grow to adulthood, their coat lightens until it is pale grey or white. They are small horses, generally 13 to 14 hands high. Rugged and intelligent, they have a short neck, deep chest, compact body, well-jointed, strong limbs, and a full mane and tail.
In 1976, in order to preserve the standards and purity of the breed, the French government set standards for the breed and started registered the main breeders of the Camargue horse. In 1978, they set up the breed Stud Book. In order to be registered, foals must be born out of doors, and must be seen to suckle from a registered mare as proof of parentage. Foals born inside the defined Camargue region are registered sous berceau, while those born elsewhere are registered hors berceau ("out of the birthplace").
Their calm temperament, agility, intelligence and stamina has resulted in these horses being used for equestrian games, dressage, and long distance riding, which is growing in popularity in France.
The Camargue breed was well appreciated by the Celtic and Roman invadors that entered the Iberian Peninsula, and as a result this genealogy is closely tied with Spanish breeds especially those in the northern part of the peninsula. The orginal Spanish "jaca" was probably a cross between the Celtic Pony and the Camargue and it was later improved further by crosses with northern European horse types and ultimately with the southern peninsular horse as the Moors spread their influence towards the Pyrenees. As a result, the Camargue genes very probably penetrated America through the influence of the "jaca" warhorses that were taken to these inhospital lands where hardiness was a requirement. Breeds such as the Chilean Horse and Criollo show signs of some characteristics that are common in the Camargue breed.
<< Previous BUDENNY horse | Back to Horse Breeds | Next >> Canadian Horse
